CRISPY SALMON

Pan Seared with Miso Butter, Black Forbidden Rice, Avocado and Radish

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A TABLE

33 S Front 

2nd floor

Wilmington, NC 28401

  • Mon. & TUES 5–10PM
  • Wednesday 5–10PM
  • Thursday 5–10PM
  • Friday 5PM–12AM
  • Saturday 5PM–12AM
  • SUNDAY 5PM–10PM